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WWI Belgian Trench Knife

#420019
$49.95
$59.95
Special Price

This WWI Belgian commando trench knife was originally made during WWI in England for Belgian Forces after Germany had captured Belgium. Replicated with a high carbon steel blade, hardwood grip and steel oval cross guard. Includes period correct steel sheath.
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Only 5 left in stock

OVERVIEW

Originals are very rare, but we love the feel and simple efficiency of the design so we found one at auction and replicated it, leaving markings off so it cannot be passed as an original. This WWI Belgian commando trench knife was originally made during WWI in England for Belgian Forces after Germany had captured Belgium. You can see the knife in The Military Knife & Bayonet by Homer Brett, p 60. Made with a high carbon steel blade, hardwood grip, and steel oval crossguard. Includes a period correct steel sheath. All parts have an antique finish. Made by Windlass Steelcrafts.
Cannot ship to CA, MA, NJ, or Canada. Cannot use Paypal as a payment option. 

SPECIFICATIONS

Attribute nameAttribute value
Overall Length13"
Blade Length7-1/8"
Blade Width15/16"
Blade Thickness5/32"
Weight8 oz
Grip Length4-3/4"
Material1065 High Carbon Steel
EdgeUnsharpened
SharpeningAvailable
EngravingAvailable

REVIEWS

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Very good
Very good generally, but the handle is too narrow. Probably it is because they followed an original, who knows? Ordered leather wrap for the handle, let's see...
- Mikhail, June 10, 2020 | Verified Purchase
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Basic Dagger
I received my new dagger expediently
- Butch, August 30, 2019 | Verified Purchase
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Well made dagger
This is a very attractive dagger with all metal parts having a bronze finish. The blade is not sharp but should sharpen easily. The sheath is all metal and very heavy duty. It does not hold the as blade as securely as I would like but a piece of leather glued inside the throat would solve that problem. The dark hardwood handle is attached to the tang with a pin and should hold up very well. In my opinion this one of these best daggers I have purchased from Atlanta Cutlery.
- Guest, November 28, 2017
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